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Effect of expansion ratio on the conversion of inulin in a FBR at

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Response surface plots between different independent variables

Grape pomace fermentation and cell wall degradation by

Heterologous protein production in filamentous fungi

PDF) Catalytic Membranes and Membrane Reactors )WILEY-VCH

Hetero-functionalization of MWCNTs with 3-aminopropyl

Representative F and E curve in FBR. Flow rate of 10 mL min -1 , N

Changbao WANG, Lecturer, PhD, Anhui Normal University, Wuhu, AHNU, Department of Food Science and Engineering

Efficiency of Conversion - an overview

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Production of polyhydroxybutyrate by coupled saccharification

Full article: Saccharomyces cerevisiae and newly isolated Candida