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Representative F and E curve in FBR. Flow rate of 10 mL min -1 , N
Changbao WANG, Lecturer, PhD, Anhui Normal University, Wuhu, AHNU, Department of Food Science and Engineering
Efficiency of Conversion - an overview
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Production of polyhydroxybutyrate by coupled saccharification
Full article: Saccharomyces cerevisiae and newly isolated Candida